Urien Loza Argentine Wagyu Rump Steak (Corazón de Cuadril) Weight:276g Ruby-red in colour and irresistibly

Ruby-red in colour and irresistibly smooth in texture

Argentine Asado Favourite: A must-have for traditional Argentine BBQs

of second and third use

It's about opening your home

The Ember Grill fits seamlessly on top of the Asado GO

Urien Loza Argentine Wagyu Rump Steak (Corazón de Cuadril) Weight:276g Ruby-red in colour and irresistiblyFrom the heart of Argentinas fertile Pampas comes a steak that redefines luxury the Urien Loza Argentine Wagyu Rump. This extraordinary cut is born from the crossbreeding of two world renowned breeds: Full Blood Japanese Wagyu and Argentine Black Angus. The result? A rich, buttery steak, beautifully marbled and packed with bold, beefy flavour that leaves you wanting more. Only hand selected cattle are chosen by our expert Argentine farming partners