Valdespino, Fino Sherry "Ynocente", NV reshoot plum cake flavors—yet superb backbone

plum cake flavors—yet superb backbone of acidity and ripe tannins

Bruno Dangin delivers in spades

Chiara Boschis has long been a trailblazer in Barolo

and Terlo—crafted with precision and heart

balanced and approachable young

Valdespino, Fino Sherry "Ynocente", NV reshoot plum cake flavors—yet superb backboneOne of Jerez's most iconic Finosourced from a single vineyard in Macharnudo Alto where chalk laden albariza soils limit yields and intensify minerality. Valdespino is one of the last bodegas fermenting Fino in wooden casks with indigenous yeasts rather than stainless steel. Aged in solera under flor for ten years, with a saca (bottling) twice yearly. Super refined and tangy with an edged, persistent finish.