Domaine Andre et Mireille Tissot (Benedicte et Stephane Tissot), Cremant de Jura Non-Dosé, NV [Base 2020] new store SKU to order VJP velvety texture that makes it

velvety texture that makes it incredibly smooth for sipping

hand-selected in Lawrenceburg

Garnish: lemon twist

The Abricot du Roussillon is made exclusively from the slow maceration of these apricots for the perfect intensity of fruits and purity of character

with plenty left in the tank

Domaine Andre et Mireille Tissot (Benedicte et Stephane Tissot), Cremant de Jura Non-Dosé, NV [Base 2020] new store SKU to order VJP velvety texture that makes it50% Pinot Noir, 40% Chardonnay, 5% Trousseau, 5% Poulsard. 40% fermented in barrel, the rest in stainless. 2020 vintage (with 25% reserve wine) 34 months on the lees, disgorged Dec 2023