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FOR CHOCOLATE LOVERS! Chocolate Passion: Recipes & Inspiration from the Kitchens of Chocolatier Magazine, 2000, Vintage Chocolate Upcycled Wine Bags but it's still a fine

SKU 23486752785
4.3
USD20.00 USD67.00

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Description

but it's still a fine addition to any antique book collection

Baking Made Easy is a beautiful vintage cookbook produced in the 1930s by Occident Flour

The pages have been matted with white and blue acid free mat board and backing board to fit an 11"x14" standard frame of your choice

He continued to publish books regularly and won the Grand Prix de la Critique for his 1953 biographical essay Saint-Simon par lui même about Louis de Rouvroy

printing and movable type

FOR CHOCOLATE LOVERS! Chocolate Passion: Recipes & Inspiration from the Kitchens of Chocolatier Magazine, 2000, Vintage Chocolate Upcycled Wine Bags but it's still a fineFOR CHOCOLATE LOVERS (and who isn't?)! Chocolate Passion presents recipes from Chocolatier Magazine. Written by Tish Boyle and Timothy Moriarty, it was published in 2000 by John Wiley & Sons Publishers and is full of amazing recipes for Milk, White, and Dark Chocolate delights, augmented with stunning food photography by John Uher. BIXLEY NOTES Chocolate Passion: Recipes & Inspiration from the Kitchens of Chocolatier Magazine Written by Tish Boyle &

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