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chocolate-covered cherries and espresso on the nose with hints of licorice
the 2019 Léoville Barton delivers ripe blackcurrant
A sumptuous Saint-Julien red from the iconic 2003 heatwave vintage
plush finish with exceptional aging potential
offering dark fruits
Château Angélus - 2004 - St-Emilion Grand Cru Château Gazin chocolate-covered cherries and espresso onA stunning 2004 red from Chteau Anglus: full bodied, opulent and pure, with smoky blueberry, blackberry and floral notes a Parker acclaimed masterpiece.
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