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(1) two-pronged stainless steel carving fork: Securely holds meat in place while carving
Paring knife: The straight edge offers close control for peeling
2 – Chef and Asian-Styled Knives – 1
Classic 9" Carving Knife
precision-sharpened
Classic 12" Salmon Slicer with Hollow Edge Black Friday 2024 (1) two-pronged stainless steel carvingThe ideal tool for preparing and carving a salmon: the WSTHOF Classic 12" Salmon Knife, with its flexible and extremely sharp blade, slides easily through fish and is particularly suitable for salmon as it allows for the cutting of wafer thin slices. The hollow edge slight depressions near the edge of the blade create small air cushions that prevent the fish from sticking to the knife.
